BONUS: Panel - Grow locally, think globally - how Australian businesses built an international brand and success
Australia is recognized as a trusted producer of food. The opportunity exists for producers to leverage their food provenance, build premium brands and scale into global markets.
- David Blackmore – Blackmore Wagyu
- Rob McGavin – Cobram Estate
- Jodie Goldsworthy – Beechworth Honey
- Frances Bender – Huon Aquaculture
- Facilitated by Karen Ross from Elders