2019 event - evokeAG.

Use of cookies

The evokeAG. website uses cookies to enhance your experience and optimise site functionality.

Please refer to our Cookie Policy for more information on which cookies we use and how we collect and use your personal information through cookies

Skip to Content Skip to Navigation

evokeAG. 2019
Food, Farm, Future

19-20
Feb
2019
evokeAG. 2019
Melbourne, Victoria

2019 event highlights

  • 1,191

    Attendees across two days

  • 70

    Primary producers

  • 220

    International delegates from 16 countries

  • 76

    Investors

  • 10

    Future Young Leaders

  • 115

    Speakers (81 Australian and 33 International)

  • 5

    Plenary sessions

  • 32

    Breakouts

  • 18

    Startups

  • 30

    Partners

2019 program

Under the theme of `Food Farm Future’, the program included masterclasses, plenary sessions, breakout sessions, industry speakers and support for start-ups and agrifood tech businesses.

We challenged the conventions of how we think about what we eat and the ethics and impact of those choices. The sessions were thought-provoking, urgent and ignited conversations that every single person and organisation involved in agrifood tech should be having.

Some of the topics to take the stage were, the popularity of nutrition, health and wellness markets, advances in wine production, the role of genetics and cell biology in agrifoods, robotics, global venture capital investments plus insight into the buying trends of Millennials and Gen Z. There was also a focus on alternatives to traditional agricultural methods and why we need to evolve our farming practices.