#Agrifood tech

Ten Australian growth stage agrifood tech companies have been selected by SVG Ventures|THRIVE to participate in their new Asia-Pacific (APAC) Accelerator program, based out of Melbourne, Victoria.

This week we bring you our evoke^AG. x Food Futurists collaboration series with Professor Andy Lowe exploring solutions today that will help drive sustainable food systems tomorrow.

What will the future of food look like? Andy Lowe speaks with Tony Hunter, a Global Food Futurist and consultant at Future Cubed about how the agrifood industry may be shaped in the coming years as countries around the globe look to strengthen food security and food sovereignty while pursuing sustainable outcomes.

In this Food Futurists x evoke^AG. collaboration podcast, Andy Lowe speaks with Genevieve Griffin-George, a former evoke^AG. Future Young Leader and Founder of PICMI, a digital recruiting platform that helps speed up the process of hiring seasonal workers and takes the stress away from growers in managing the HR process.

“All truth passes through three stages. First, it is ridiculed. Second, it is violently opposed. Third, it is accepted as being self-evident,” once shared by German philosopher, Arthur Schopenhauer. Here Mike Lee, global food innovation expert explores the future possibilities of cellular agriculture and what it means for farmers.

We’re excited to launch our first-ever Humans of Agriculture x evoke^AG. podcast collaboration series with Oli Le Lievre.