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Research

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Personalised nutrition and why fad diets are dead

Studies consistently show dieters rarely maintain their weight loss and often regain it with interest. With obesity and diabetes now the cause of many chronic health conditions, what’s the solution? Food Futurist, Tony Hunter shares his views.

Food Nutrition
16 Dec 2020
7 min read

Protein-rich quinoa variety set to boost market value

A new open access quinoa variety developed in Australia is set to boost opportunities for farmers to grow the popular superfood, with increased production potential for both local and international markets.

Food
14 Sep 2020
2 min read
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