#Nutrition

Specialising in nutrient extraction technology to convert food waste into useable ingredients, has paid off for Whole Green Foods. The Western Australian startup is now raising a $2 million bridging round, with processing expansion plans and heavyweight partnerships on the horizon, such as Simplot and Ferrero – set to catapult success.

Studies consistently show dieters rarely maintain their weight loss and often regain it with interest. With obesity and diabetes now the cause of many chronic health conditions, what’s the solution? Food Futurist, Tony Hunter shares his views.